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2018 J-L Chave Crozes-Hermitage "Silene", Rhone Valley, France

2018 J-L Chave Crozes-Hermitage "Silene", Rhone Valley, France

$32.99

  • 2018 J-L Chave Crozes-Hermitage "Silene", Rhone Valley, France

    2018 J-L Chave Crozes-Hermitage "Silene", Rhone Valley, France

    $32.99 Excl. tax

      Out of stock (0)

      Ripe fruit balanced out by backbone and structure, this Syrah shows plum, black pepper, pencil lead, and warming spices. Perfect with heartier comfort foods such as cassoulet or braised beef short ribs.

      Product information

      ABOUT THIS WINE

      The vineyards for Silène are hillside vineyards located in Larnage and Gervans. It is rare for Crozes to come from hillside granitic soil, as most of Crozes is situated on the alluvial valley floor. The granite soil produces a wine with more backbone and structure. The idea behind this Crozes is to balance the fruit of Syrah without compromising the tightness given by the granite. 50% of the Crozes comes from a parcel of young vines planted in 2003 and owned by Domaine Jean Louis Chave. The parcel sits on a beautiful terroir on the rear east-facing flank of the Hermitage hill. The blend continues to evolve as Lean-Louis buys more land in Crozes.

      The grapes are vinified at the Domaine using indigenous yeasts in wood tonneaux and stainless steel tanks, then aged for 15-18 months in barriques. 

      ABOUT THIS PRODUCER

      The Chave family is based in a small village on the northern right bank of the Rhone. There have been Chaves growing vines on the famous Hermitage hill since 1481. Gerard Chave took over from his father in 1970 and rapidly achieved megastar status due to the extraordinary quality of his wines and has since passed on the winemaking responsibilities to his son Jean-Louis. The Chave’s methods for all their winemaking are traditional farming, super low yields, full ripeness, and minimal manipulation. Their unmatched meticulousness continues through five centuries to render venerable expressions of the purest of Rhône terroir. 

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