Product information
On the nose, it’s all about the wildflowers and Vespolina’s trademark white pepper, and there’s a subtle tongue-tickling effervescence upon first sip. The mouthfeel is silky smooth, but there is a tannic edge and tarry undercurrent (it’s a relative of nebbiolo, after all) that make it an alluring partner for food. Normally considered too rustic on its own, in Cristiano’s hands Vespolina becomes a thing of grace and beauty. While not quite chillable, it's about as light and fresh as you can get from Piemonte -- and you can certainly drink a lot of it, especially with food - pull this out to pair with anything from grilled fish to Bolognese!
